NT$11,600/table
Referable Cuisines:
1. Ambassador Grand Assorted Dish
2. Steam Smashed Garlic Scallops
3. Deep-Fried Minced Shrimps & Chicken Balls
4. Braise Abalones, Sea Slugs, & Sharks Wings
5. Braise Sliced Abalones
6. Steam Grouper
7. Typhoon Shelter Chops
8. Fish Head Soup
9. Stir-Fry Vegetables
10. Raw-Fry Glutinous Rice
11. Sweet Lotus Seed & Smashed Small Red Bean Dessert Soup
12. Seasonal Fruits
Referable Cuisines:
1. Ambassador Grand Assorted Dish
2. Steam Smashed Garlic Scallops
3. Deep-Fried Minced Shrimps & Chicken Balls
4. Braise Abalones, Sea Slugs, & Sharks Wings
5. Braise Sliced Abalones
6. Steam Grouper
7. Typhoon Shelter Chops
8. Fish Head Soup
9. Stir-Fry Vegetables
10. Raw-Fry Glutinous Rice
11. Sweet Lotus Seed & Smashed Small Red Bean Dessert Soup
12. Seasonal Fruits
Including
- 1. Chef’s best-selected Chinese wedding banquet menu.
- 2. Unlimited juice and Chinese tea supply.
- 3. Master design of the banquet rooms.
- 4. Reception desk and the table bouquet, guests register, and cash-receiving book.
- 5. Yarn cloth decoration on the new couple’s wedding photo.
- 6. Balloons in the reception area.
- 7. Celebration words décor on the banquet stage.
- 8. Master design wedding banquet table bouquet.
- 9. Special lightings and smoke effects when receiving the bride and groom. (Only for the Ballroom A,B)
- 10. High-brightness LCD projector devices.
- 11. Drink purchases and guest rooms’ reservation with special discount.
Notes:
1. The price is for ten-people portion Chinese table set; 10% service fee is required.
2. Limitation 15~25 tables on the Ballroom A; 15~25 tables on the Ballroom B; 30~55 tables on the entire Ballroom A,B. (The total consumption must meet the lowest-consumption amount of each banquet room)
3. The package is also suitable for the engagement banquet, which also provides traditional seating and sweet tea services.
For more information please contact the Reservation: +886(3)515-1666 ext 341~3413
1. The price is for ten-people portion Chinese table set; 10% service fee is required.
2. Limitation 15~25 tables on the Ballroom A; 15~25 tables on the Ballroom B; 30~55 tables on the entire Ballroom A,B. (The total consumption must meet the lowest-consumption amount of each banquet room)
3. The package is also suitable for the engagement banquet, which also provides traditional seating and sweet tea services.
For more information please contact the Reservation: +886(3)515-1666 ext 341~3413
